In this Star Tribune piece, Cori McDougald of Meat & Potatoes Organizing shares her practical, low-pressure approach to tackling clutter. She encourages readers to start small—by selecting a drawer, sorting into three piles, and cleaning as they go—so the task feels manageable. Drawing on her experience working in hundreds of Twin Cities homes, McDougald emphasizes that thoughtful systems and incremental wins lead to lasting organization and peace of mind.
